Best Pizza Bagels & Breads
Classic Pizza Bagels
Crisp-edged bagels with bubbling mozzarella and oregano.
What you need
The easy way
- Heat oven to 425°F; toast bagel halves cut-side up for 3 minutes.
- Spread with marinara; add mozzarella, Parmesan, and oregano.
- Bake 6–8 minutes until bubbling.
- Cool briefly before serving.
Use your senses. Times are guardrails. Look for color, texture, and doneness as you go. Refrigerate perishable leftovers promptly; reheat cooked leftovers to 165°F when applicable.
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