Best Pizza Bagels & Breads
Pineapple Ham Naan Pizza
Sweet pineapple, savory fully cooked ham, and bronzed mozzarella.
What you need
The easy way
- Heat oven to 425°F.
- Top naan with marinara, mozzarella, ham, and well-drained pineapple.
- Bake 8–10 minutes until bubbling and hot throughout.
- Rest 2 minutes before slicing.
Use your senses. Times are guardrails. Look for color, texture, and doneness as you go. Refrigerate perishable leftovers promptly; reheat cooked leftovers to 165°F when applicable.
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